This is one of the three ingredients aside from salt and pepper seasonings in this recipe. Peggy Woods (author) from Houston, Texas on June 09, 2012: So glad to know that you like the look of this chicken recipe. Thanks for the congrats on HOTD and enjoy this 30 minute easy recipe next weekend. I've never used Prosciutto either! Your family is sure to love this meal particularly since all of the ingredients are already favorites. Am certain that you will enjoy it when you make it. The next step is to simply roll the chicken and mozzarella in the paper thin slices of the prosciutto. You will be glad that you did! Reduce heat to medium; cook, turning once, until chicken is browned, about 3 minutes per side. Thanks for your comment. Thanks for your comment. Susan Britton from Ontario, Canada on June 03, 2012: This is a slick and easy recipe. Thanks for your comment. One slice of prosciutto per chicken piece is more than sufficient. This looks so yummy! Once all your chicken is rolled and in dish spray tops with a little cooking spray, bake in oven for 25 minutes. Wow....it looks great! Of course nothing beats using the suggested ingredients, but I think I can explore alternatives here. :), This. I am happy to be able to share it with you. A substitute if you cannot find prosciutto and do not wish to order it online would be very thinly sliced ham. (I didn't do this and used the pan juices and butter in the sauce.). Appreciate your comment and mention of this HOTD award. Thank You! By using our website and/or subscribing to our newsletter, I'll see to it that I will have all the ingredients. :). When butter is foaming, place 2 cutlets in each pan. As you say...not bad for 30 minutes of effort! Thank you for sharing it. Thanks for your comment. Those of us with access to Costco stores such as we have in Houston, Texas are fortunate. So glad that you liked this recipe. This chicken with prosciutto de parma and mozzarella will be great for a toasted sandwich as well! Must try this myself soon. Rebecca Mealey from Northeastern Georgia, USA on April 19, 2015: peachy from Home Sweet Home on April 19, 2015: wow, it looks so good and worth $15 per plate! Hope you enjoy your dinner entree tonight. Soups are a good example. Am sure you could play around with these 3 main ingredients and come up with good alternative recipes as well. Thanks for the congrats on receiving a HOTD. I hope you get to try it sometime. mwilliams66 from Left Coast, USA on June 03, 2012: wow, this is fantastic. Turn heat to low and place 2 tbl of butter in each pan (again, I used less). Jump to our simple marinara  sauce recipe. Putting the ingredients on my shopping list so I can try this! 4.4 g Remove from oven, and garnish with fresh basil and remaining prosciutto crumble. My rolling skills didn’t work out, so instead I breaded the chicken and topped it with the remaining ingredients (I used roasted red peppers from the jar as I didn’t have fresh). Ferraro says that Ruffino 2013 Riserva Ducale Chianti Classico, “is the classic ‘old-school’ pairing, but it really works. Useful, Awesome & Interesting. Awesome hub. You can serve this dish in restaurant. The share features are now on the right hand side of the page. Cut your 3 chicken breast open so you have 2- 3 oz pieces (approx). Patricia Scott from North Central Florida on September 22, 2018: Ok so I have not eaten lunch yet and the hands on the clock are ticking closer to dinner time and I see this!!!!! Looks. Peggy Woods (author) from Houston, Texas on June 12, 2012: Appreciate your congrats on this hub getting a Hub of the Day award. Thanks for your comment. You would just have to experiment regarding the timing. This recipe calls for fresh mozzarella cheese and if you can locate it and if your budget allows buffalo mozzarella is the tastiest version. Abhijit Aswath from India on June 10, 2012: Peggy Woods (author) from Houston, Texas on June 10, 2012: Like your enthusiastic response to this mouth watering recipe! So Yummy. https://www.winemag.com/recipe/chicken-parmigiano-crispy-prosciutto Serves 4. This new format doesn't give too many choices for voting on recipes, does it?? The first step is to wash them under running water and dry them completely with paper towels. Enjoy! As an Amazon Associate I earn from qualifying purchases. By continuing to use our Services and/or submitting the above information, you agree to our use of cookies and the terms of our on May 30, 2019: A simple and straightforward recipe.

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