Cheesy hash brown, bacon and egg breakfast muffins. Finely chop once cool; set aside. These tasty egg muffins are like a combination of quiche and hash browns baked together with bacon and other fixings! I could eat these every morning! It’s no wonder because muffins are the perfect dish for versatility. Delish participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Pat the mixture down, and work some of it up the sides. … I’ll be the first to admit that it’s hard to wait, especially for a breakfast that smells as great as this does! Required fields are marked *. Next, in a large bowl, combine thawed hash browns, Borden® Cheese Sharp Cheddar Shreds, parsley, bell peppers, salt, and pepper. Sprinkle with salt and pepper to taste. If you click on the link and make a purchase we receive a small percentage commission. Pour in oil, and stir it until it’s combined well. PREP. I remember when I was young helping mom in the kitchen prepping for holiday meals. BAKE. Looks yummy!? I found my Borden® Cheese at Walmart, located in the dairy section. Meanwhile, cook the bacon according to package directions. … Thank you for the recipe. if(mcsfInited)return;mcsfInited=!0;console.log("load maichimp files"); I made these tonight and added bell peppers and onions. All Rights Reserved. Your email address will not be published. Bake until set, 12 to 15 minutes more. They're just the right size for a grab and go bite to eat, plus they're a snap to make! Pour into the baked hash browns. Cheesy hash brown, bacon, and egg breakfast muffins. In a medium size bowl, add the hash browns, ½ cup cheese, salt, pepper, and paprika. This time allows the potatoes to cool without sticking to the sides of the pan. These Cabbage Hash Browns Are A Low-Carb SAVIOR, Cauliflower "Hash Brown" Cups = Low-Carb Breakfast, Cauliflower Hash Browns = Low-Carb Breakfast Dream. Trust me, the muffins are still hot once they are ready to be removed. These muffin tin breakfast bites are stuffed with hash browns, eggs, bacon, Borden® Cheese, bell peppers, and herbs. Before you start, preheat your oven to 450 degrees. When the strips are cool enough to handle, crumble into small pieces. s.src="//"; Sprinkle with herbs and vegetables, then top each cup with 1 tablespoon Borden® Cheese Finely Shredded Mild Cheddar Shreds. They’re easy to make and perfect to take on the go! Could one use large muffin tin(6 muffins) and would time be same? What a brilliant way to start your day in style, this is breakfast at its finest. Turn off heat and drain bacon on a paper towel-lined plate. Divide the hash brown egg mixture between six jumbo muffin cups in a pre-greased muffin pan. Second time making these. If you are making ahead of time, what’s your recommended re-heating instructions? I love cheese, loads of cheese. Sometimes, cooking would start the night before, and mom always included me in the fun. I am telling everyone! I love egg recipes and I really loved the hash brown egg cups I made today. Return your hash brown egg cups to the oven and cook for an additional 12-15 minutes, depending on the level of doneness that you prefer your eggs. Your email address will not be published. I love the culture, cuisine and southern hospitality Louisiana has to offer me. Fill up your muffin cups, pressing them down, as you fill each one. Cooler weather outside makes for the perfect family breakfast together. The breakfast muffins need to cool down for at least 10 minutes before they can be removed. Serve immediately. Simply put, I’m transforming food one recipe at a time with Borden® Cheese. Glad to hear there were no leftovers! Place in oven and bake for 20 minutes. What I love about these breakfast muffins is that you probably already have most of the ingredients that you need to make them at home. document.addEventListener("resize",loadmcsf); Sprinkle with herbs and vegetables, then top each cup with 1 tablespoon, Borden® Cheese Finely Shredded Mild Cheddar Shreds, I found my Borden® Cheese at Walmart, located in the dairy section. Copyright 2013-2020 Swanky Recipes. Grease a 12 cup muffin tin pan with cooking spray; set aside. Meanwhile, cook bacon according to package directions. These look amazing! Wow your brunch guests (or kiddos) with these adorable muffin-tin hash brown egg cups. Valerie's Kitchen, Sheet Pan Kielbasa and Yukon Gold Potato Hash, Spinach Mushroom and Feta Crustless Quiche, Guinness Beer Chili – In the Kitchen with The Blond Cook, Creamy Chicken Broccoli and Rice Casserole. What are your favorite ways to cook with cheese in the morning? Hash brown recipes are the best! May 10, 2017 - Crispy hash brown cups baked with a cheesy scrambled egg and bacon mixture. Divide mixture into each muffin tin and push down in the middle of each one to create a nest. You can FREEZE these after baking very easily. Absolutely brilliant! This ingredient shopping module is created and maintained by a third party, and imported onto this page. function postLoadMC(){ That extra time just allows the potatoes to not steam against the pan, making for a fuss free breakfast. Can this be made as a full casserole also?? BAKE. Are you looking for Keto crock pot recipes that you can serve to the whole family?

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