Classic-style paella pan made from carbon steel. Having two handles on the paella pan to carry and move it does help. Peel the onions and garlic, cube finely and sauté briefly on the stovetop in 2 tbsp. Meatlesss Magic Even Carnivores Will Love, Staub Cast Iron Fry Pan with Beechwood Handle. The wide, flat cooking surface and shallow sides encourage the formation of soccarat, the delicious caramelized crust for which paella is justifiably famous.Used for centuries in Spain, the paella pan … Staub cookware is solid, top quality cast-iron and customers find this pan heavy to work with. For use on any cooktop, including induction. Online shopping for Home & Kitchen from a great selection of Dining & Entertaining, Kitchen & Table Linens, Storage & Organization, Kitchen Utensils & Gadgets & more at everyday low prices. Avoid using steel wool, steel scouring pads, harsh detergents, bleach, or abrasive cleaners. The lid was the only one my hardware store had ($24). Use it like a generous frying pan for eggs, pancakes, french toast or grilled sandwiches. Not only will it add a wonderful dimension to the flavor of the paella but, authentically Spanish in design and construction, this pan is strong, durable and offers exceptional heating. Many people have bought the Paderno paella pans over the years and have been very pleased with their performance. The base of the pan is strong and will not warp or be easily damaged, but the sides of the pan are quite thin compared to the Mauviel paella pan. Dishwasher safe, although hand washing is recommended. Heat the oil in a pan and then add the medium-sized pieces of chicken and rabbit. Cooking the meal with a lid would result in soggy, saucy rice instead. As soon as it's available again, you will receive an e-mail from us. Copyright © 1995-2020 eBay Inc. All Rights Reserved. Staub Paella Pans and Staub Cast Iron Cookware available now from Consiglio's Kitchenware - family run since 1975, with free shipping over $69.99 COVID19 Update - … Paella doesn’t have to be made in a special paella pan, but the traditional pan does add a special dimension to the flavor of the dish and looks very impressive when serving. Flaxseed oil it's a vegetable oil, Perfect natural easy-release seasoning that gets even better with time. It is not a good heat conductor by itself and loses a lot of energy as it cooks, but buying a pan with an aluminum core will enhance its cooking performance and require less energy to cook. Staub cast iron cookware is the top choice for professional chefs and home cooks alike. Prime members enjoy FREE Delivery and exclusive access to music, movies, TV shows, original audio series, and Kindle books. It can be used on most surfaces except induction. Carbon steel pans are very thin, lightweight and affordable. This is for small family get-togethers. Authentic Spanish pans are made of carbon steel, which offers excellent heating qualities and strength. Available in 13.8-inch and 15.7-inch, this pan is dishwasher safe and easy to clean, even if rice sticks to the bottom. The same 18/10 stainless steel materials have been used on the inside and outside layers of the pan to prevent the pan from deforming while cooking. Professional grade carbon steel is extra thick and durable and conducts heat well; Requires a bit of maintenance after washing. STAUB SAUTE PAN Paella Valencia. This seasoned cast iron skillet is ready to use and extremely versatile with a diameter of 17 inches and a 2-inch depth. The size advertised is often the base diameter and with the splayed sides, the pan is generally 1.5 inches wider than expected but most customers are not put off by that. The secure-grip handles make handling this pan comfortable to maneuver, even with oven mitts on and it is very easy to clean. The 17-inch base is 2-inch deep and provides a lot of space for the rice to cook. Subscribe to get our curated list of discounts on cookware and kitchen appliances as soon as sales start! Up to 30% off essential cookware & bakeware. Add a little salt. Authentically Spanish, the materials used are in keeping with the quality and durability the locals have come to expect. It must be washed and seasoned well before its first use, and carefully dried and oiled after use to protect it from rust. Customers are impressed by the weight and depth of this pan, commenting that it is solid and well built. It will also enhance the flavor of the food as the iron reacts to the ingredients and make a delicious crust at the bottom of your dish. There’s really only one way to cook authentic, family-style paella, and that’s in a large, carbon steel pan. Staub Cast Iron 12-inch Round Steam Grill, Staub Cast Iron 3.5-qt Braiser with Glass Lid, Staub Ceramic 2-pc Rectangular Baking Dish Set. 10¼ " Graphite Grey, STAUB Cast Iron 4-qt Round Cocotte, Turquoise, STAUB Cast Iron Loaf Pan, 12.75x5.25-inch, Matte Black, Staub Cast Iron 3.5-qt Braiser - Dark Blue, Le Creuset Cookware, Every Kitchen's "Must Have", Delicate Die Cast Non-Stick Induction Cookware. It is important to really sear the pieces of meat thoroughly. A good seasoning makes all the difference. Dishwasher safe, Exterior And Interior Satin Polished Finish With Ergonomic Stay Cool Hollow Handles, Thermo Radiant Stainless Steel/Aluminum/Stainless Steel Bottom, Concave When Cold And Perfectly Flat Upon Heating. The low, shallow shape of this paella pan promotes the evaporation of liquids. The item will be sent back to Staub direct for a no-cost replacement. There are not many reviews on this pan but customers have commented how happy they are to buy a pan they’ve seen used to cook delicious paellas when visiting Spain and have been impressed by the good quality of the pan. The pan comes with an informative pamphlet that contains two recipes, tips for perfect paella, and care instructions. As soon as the pan has been hand-washed it should be dried and oiled or it will rust. Customers have been very happy with the performance of this well-made pan and review it positively. Customers who have used this pan are generally very happy with it, find it lightweight and easy to use.

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