Every Friday, we send a free newsletter to subscribers with our latest content. If you try this recipe, let us know! Not freezer friendly. So glad you enjoyed them! A decadent yet healthy 30-minute vegan dessert! We hope you LOVE these baked pears! Your email address will not be published. You will not be subscribed to our newsletter list. Simple, raw vegan brownies studded with walnuts and cacao nibs! This recipe was so lovely. Flip pears cut-side down and bake for 20-30 minutes (uncovered) or until tender (a knife inserted should easily slide out – bake longer as needed for larger / firmer pears). ), Instant Pot Sweet Potatoes (Fast, Tender, Perfect! Thank you for sharing recipes that are so friendly to a broad range of dietary needs! After all, the traditional baklava recipes all use butter. I agree with the previous comment that suggested roasting them for longer. Have a question? This mixture actually ends up creating a fuss-free, caramel-esque sauce that’s perfect for drizzling over the pears and ice cream for serving! We shared it with neighbors and they said it was “perfection,” and I have to agree. This vegan tiramisu is amazingly delicious and super fun to make! Then carefully remove from oven, flip cut-side up, and bake for an additional 5 minutes to slightly caramelized the tops. Vegan Tiramisu! ... ©The Minimalist Vegan 2020. Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE! Naturally sweetened with maple syrup and dates, and intensely chocolaty thanks to melted cocoa butter and cacao powder. Entirely vegan and gluten-free, and perfect for the holidays and beyond! Creamy and rich center with crunchy macadamia nuts throughout. I am 68 year old that loves trying your recipes as my son and daughter in law are trying out the vegan life. Simple methods, extremely rich, and satisfying results. Your email address will not be published. Hello, how are ya!? Honestly, I’ve never had one that’s better than hers! Set aside to cool completely before serving. My husband made these for my birthday as a low sugar substitute for cake. Oil the bottom of a baking dish around 23x33cm. You can also subscribe without commenting. Place cut-side up in your baking dish. Any helpful tips are welcome. You can also. Make sure when you’re cutting the phyllo that you gently hold down the top layer as it may start to lift a little. Move over apples, there’s a new baked dessert in town, and her name is pears. Let’s get baking! He cut out the coconut sugar and just used the maple syrup and they were still a perfectly sweet after-dinner nightcap (just with a bit less caramel sauce). Serve with vanilla yogurt or ice cream for the ultimate elegant dessert perfect for the holidays and beyond. Easy Vegan Tiramisu (Gluten-Free) If you try this recipe, let me know! I found that it needed more time in the oven and at a higher temp (400F) to reduce the sauce and get the pears caramelized. On that note, also make sure to make the exact amount of the syrup as it will be too dry if there isn’t enough, or swimming in syrup if you use too much. Naturally sweetened, customizable, super velvety and rich, and seriously good for you! Sweet fluffy sponge cake + liqueur spiked espresso sauce + fluffy clouds of cashew coconut cream= pure blissful heaven. If you want to go that extra mile, tag us on Instagram or share your photo of the recipe on Pinterest. Hope that helps! Wow, I will be honest, I was unsure about the apple cider vinegar, but it so works. You need it to help keep the filo pastry soft. https://www.happierwithtea.com/index.php/2020/05/05/easy-vegan-dessert-recipes/. Note: we believe that your email inbox is a sacred place and promise to never misuse your information or send you spam. Perfectly tart, creamy, and so satisfying. Friends, this is a must for fall. Do you have a sweet tooth? Roll out and cut into shapes or roll into easy circles. Vegan ice cream snickers made at home with just 5 ingredients! Cheers, friends! Get our copy of FAN FAVORITES featuring 20 of our most loved, highly-rated recipes! My … We’ll add a cook time range for firmer pears! You may have one sheet of phyllo left over at the end. Nutrition information is a rough estimate calculated automatically. I also chose to reduce the amount of sugar that is used in most recipes, as I find it to be too sickly sweet. I kept for 20 mins at 350F then upped to 400F for the next 5, and ended up adding an extra 15 or so minutes at 400F. Thanks for the pear inspo, will definitely be making this again this season. Coat with macadamia oil and place in the oven. Leave a comment, rate it, and don’t forget to tag a photo #minimalistbaker on Instagram. Bake for 50 minutes until the top of the phyllo becomes golden brown (as pictured in image above). Recipe by Minimalist Baker. For something extra special, top with coconut whipped cream or vegan vanilla ice cream. Just 30 minutes and 1 pan required. Want More Deliciousness? 10 ingredients and 1 bowl required. I love baklava but didn’t expect to find a vegan version- and only 5 ingredients is a bonus. Learn how your comment data is processed.

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